Propolis is a bee product composed of wax and vegetable exudates, mostly produced by bee species such as Apis Mellifera. According to the literature, it presents a remarkable chemical variability due to its botanical origin, ...

To address antibacterial resistance, the synthesis of chitosan biofilms modified with copper nanoparticles (Cu NPs) was proposed, taking advantage of the antimicrobial properties of these materials. In the first stage, 2 ...

This study focuses on the development of a chocolate bar enriched with bioactive compounds through the addition of a microencapsulated extract of Ganoderma Lucidum, as an innovative alternative for diversifying health ...

This study analyzed the extraction of oil from granadilla (Passiflora ligularis) seeds, evaluating its physicochemical properties and oxidative stability. Prior to extraction, the seeds underwent mucilage removal and ...

The present research work aims to study the effect of modification conditions on the physicochemical properties of banana starch (Musa spp. AAA subgroup Cavendish). In the starch extraction process, the wet milling method ...

The present study aims to develop a laminated-type pasta by partially replacing wheat flour with native oca starch (Oxalis tuberosa), evaluating its thermal and bromatological properties to determine its viability as an ...

This research analyses the use of banana rachis as a raw material to obtain fermentable sugars by means of physical-chemical treatments and enzymatic saccharification. Banana production generates a large amount of ...

Burnout syndrome is considered, specifically in caregivers of people with disabilities, as a state of exhaustion in different areas, such as physical, emotional and mental, due to the stress that comes with caring for ...