Extractos de algas: como herramientas en el manejo integrado de enfermedades.

Abstract

There is a lot of literature that deals with the use of algae and its derivatives in agriculture, and there are many countries that follow this practice due to the satisfactory results in terms of yield, quality and improvement of crops in soil conditions by incorporating of organic matter. This literary review work has as its theme, algae extracts: as tools in the integrated management of diseases, and it is to collect information on bioproducts based on marine algae, as tools within an integrated management of diseases in agricultural crops. The present work will develop 2 cases, in which each of them will be influenced by a different type of algae used in agriculture. In case I, the extract of Ulva fasciata will be dealt with in the control of angular spot in the bean crop, and case II will deal with the effect of the extract of Ascophyllum nodosum algae on the morphology and cellulolytic capacity of the fungus Fusarium oxysporum f . sp. Vasinfectum.