Prevalencia de giardiasis transmitida por consumo de agua y alimentos contaminados en niños de edad primaria

Abstract

Infection by intestinal parasites in primary-age children is a very common pathology in places where access to drinking water is very restricted. Likewise, the child population is prone to suffering from this type of infection, one of the most frequent intestinal parasites to appear. is Giardia Lamblia, so in this work it will be identified through a bibliographical review as is the contagion of giardiasis in the population of primary age through an analytical method in which information will be collected from articles in scientific journals and books in which Let's find valuable data on this intestinal parasite, as well as implementing the necessary precautions to prevent its spread with careful measures in the consumption of contaminated water that is mixed with the drinking water that it uses and is ingested by the population, also giving instructions to wash hands frequently. and likewise wash and disinfect food before being eaten since these same in the course before reaching the hands of the consumer passes through many people in its process in which it is not possible to know if any of these people is a carrier of giardiasis, in this way we can know that giardiasis can be contaminated by factors of risk such as contaminated water and food and that the population with the greatest effect of this pathology are infants of primary age, to whom great care must be taken to avoid serious cases.