Elaboración de un plan de manejo ambiental para granjas porcinas de la Provincia de El Oro, caso: “Granja la Fortuna”.

Abstract

In the parish of Uzhcurrumi chillayacu site 40 minutes from the canton of Pasaje, an environmental management plan generated by the production process and marketing of pigs was developed using descriptive schemes based on the sampling of wastewater and soil of the pig farm. These analyzed results show that in order to achieve a decrease in the environmental impacts generated by the contamination of waste caused by unpleasant odors and soil degradation due to continuous discharge of slurry. Among the negative environmental impacts is the lack of vital liquid, where the pig farm La Fortuna is located and has seen the need for the development of cisterns and are a few meters from a river without polluting the environment.