Análisis económico sobre los efectos del covid-19 en las principales exportaciones de los productos no petroleros.

Abstract

This article is based on conducting an economic analysis on the effects of covid-19 on the main exports of non-oil products, which are in greater demand in international markets and whose position has improved trade relations with large economies, identifying as main bananas, cocoa and shrimp. That is why the objective of the study is to analyze the main exports of non-oil products during the health crisis and their contribution to gross domestic product (GDP), and their effect with the unemployment rate during the years 2019-2020. Through non-experimental research, with a qualitative and quantitative approach, using the exploratory method, whose analysis technique is the review of information, preparation of tables, and graphics; whose data were obtained from government pages, associations and public and private organizations; where tables, figures and bar and linear graphs were elaborated, which allowed to compare values and relate variables such as GDP and the unemployment rate. Due to this, it can be verified that the exports of bananas, cocoa and shrimp had cyclical variations during the year 2020, and which shows that their contribution is essential for the Agricultural and National GDP.